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Asian Pickles at Home

Posted By: hill0
Asian Pickles at Home

Asian Pickles at Home: 75 Easy Recipes for Quick, Fermented, and Canned Pickles
by Patricia Tanumihardja

English | 2020 | ASIN: 1647390745 | 217 Pages | EPUB | 2 MB

From umami-rich Korean banchan to elegant Japanese tsukemono, to sweet and tangy Indian chutney to fiery Indonesian sambal, pickling is a tasty, time-honored tradition in countries all across the continent of Asia. These pickles are also a simple way to elevate every meal, all while incorporating healthy fruits and vegetables into your diet. Asian Pickles at Home brings these irresistible flavors into your own kitchen, pairing guidance on various preservation techniques with dozens of deliciously easy recipes for quick, fermented, and canned pickles.