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Food Emulsifiers and Their Applications [Repost]

Posted By: Free butterfly
Food Emulsifiers and Their Applications [Repost]

Food Emulsifiers and Their Applications by Gerard L. Hasenhuettl
English | 21 Mar. 2008 | ISBN: 0387752838 | 433 Pages | PDF | 10 MB

The improved second edition of Food Emulsifiers and their Applications integrates theoretical background with practical orientation and serves as a highly significant reference on the applications of emulsifiers in food systems.