Tags
Language
Tags
April 2024
Su Mo Tu We Th Fr Sa
31 1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30 1 2 3 4

Principles of Food Sanitation by Norman Marriott [Repost]

Posted By: Free butterfly
Principles of Food Sanitation by Norman Marriott [Repost]

Principles of Food Sanitation by Norman Marriott
English | 5 Jan. 2006 | ISBN: 0387250255 | 424 Pages | PDF | 3 MB

In this era of emphasis on food safety and security, high-volume food processing and preparation operations have increased the need for improved sanitary practices from processing to consumption. This trend presents a challenge for the food processing and food preparation industry.