Agricultural Applications (The Mycota) (repost)
Agricultural Applications (The Mycota) by Frank Kempken
English | 2013 | ISBN: 3642368204 | 350 pages | PDF | 6,1 MB
English | 2013 | ISBN: 3642368204 | 350 pages | PDF | 6,1 MB
This volume covers the high relevance of fungi for agriculture. It is a completely updated and revised second edition with fourteen excellent chapters by leading scientists in their fields and offers a comprehensive review of the latest achievements and developments.
Topics include: Food and fodder; fungal secondary metabolites and detoxification; biology, disease control and management; symbiontic fungi and mycorrhiza; and phytopathogenicity.