Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide and Reduced Oxygen Packaging by W. Steven Otwell
English | 4 July 2006 | ISBN: 0813807689 | 254 Pages | PDF | 4 MB
English | 4 July 2006 | ISBN: 0813807689 | 254 Pages | PDF | 4 MB
In Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging, experts from industry, academia, and agencies discuss the technology, commercial practices, and pertinent regulations of these fish processing applications, providing the most current and complete information on the topics available anywhere.