Transitions Towards Sustainable Agriculture, Food Chains and Peri-urban Areas: Recent Experiences from the Netherlands by Krijn J. Poppe
English | 10 Sept. 2009 | ISBN: 9086861172 | 392 Pages | PDF | 3 MB
English | 10 Sept. 2009 | ISBN: 9086861172 | 392 Pages | PDF | 3 MB
Agriculture is changing rapidly. The greatest current challenge to the agricultural sector is for it to become sustainable in all three of the dimensions profit, people and planet.