Food lovers' guide to Brooklyn: the best restaurants, markets & local culinary offerings (Repost)
Food lovers' guide to Brooklyn: the best restaurants, markets & local culinary offerings By Sherri Eisenberg
2012 | 352 Pages | ISBN: 0762780746 | PDF | 24 MB
2012 | 352 Pages | ISBN: 0762780746 | PDF | 24 MB
In Food Lovers’ Guide to Brooklyn, seasoned food writer Sherri Eisenberg shares the inside scoop on the best places to find, enjoy, and celebrate Brooklyn’s culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. Brooklyn has long been a food lover’s mecca, and yet the last few years have seen unprecedented growth in the food scene here. It has gone from living in Manhattan’s shadow to being a culinary destination in its own right. With delectable recipes from the renowned kitchens of the borough’s iconic eateries, diners, and elegant dining rooms, this second edition of Food Lovers’ Guide to Brooklyn is the ultimate resource for food lovers to use and savor. Inside you’ll find: • Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top Brooklyn chefs • The borough’s best cafes, taverns, and wine bars • Local food lore and kitchen wisdom