Legends of Texas barbecue cookbook : recipes and recollections from the pit bosses By Robb Walsh
2002 | 269 Pages | ISBN: 0811829618 | EPUB | 19 MB
2002 | 269 Pages | ISBN: 0811829618 | EPUB | 19 MB
Walsh delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side dishes, and an awesome array of mops, sauces, and rubs. Photos.