A Culinary Journey for the Love of Biryani
A Culinary Journey for the Love of Biryani by Varuna Mathur
English | May 29th, 2016 | ASIN: B01GD5U3KM, ISBN: 0997557729 | 306 pages | AZW3/EPUB | 0.92 MB
English | May 29th, 2016 | ASIN: B01GD5U3KM, ISBN: 0997557729 | 306 pages | AZW3/EPUB | 0.92 MB
Biryani is the one special dish that certainly speaks to our taste buds from a platter with flavors gathered from different parts of the Indian subcontinent and the world outside. Even the name can be spelled in various ways: biryani, buriyani, biriani, breyani, etc. These remind us of the different shades it comes in, which are unique to the different regions, cultures, traditions and styles of cooking.
In this book, the authors have laid out over 100 tantalizing Biryani recipes from in and around India (Awadhi to Hyderabadi biryani) as well as the globe (Iranian to Durban biryani). They all hold in their core, traditional values, ingredients and varied styles, which make each one of them unique.
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