"Allergen" ed. by Seyyed Shamsadin Athari

This book has focused on allergy, mechanism, diagnosis, treatment, and other related problems. Chapters of the book have good data on allergy-based medical sciences and would be a benefit for all researchers in immunology, allergy, and asthma fields. Current discussions would be useful for prevention, diagnosis, treatment, and follow-up of atopic patients.

Allergy is a main problem of public health in the world. Many people in all countries are suffering from this problem. Some diseases (i.e. allergic rhinitis, allergic asthma, food allergy, urticaria, eczema, etc.) have allergic reaction pathophysiology, and with control of allergic mechanisms, these diseases can be controlled and cured.

The chapters could be a new approach in immunotherapy of allergic diseases and help in the progress of healthy system.

Contents
1 Introductory Chapter
2 Food Allergen Analysis: Detection, Quantification and Validation by Mass Spectrometry
3 Vegetable Proteins: Non-sensitizing Encapsulation Agents for Bioactive Compounds
4 Antihistaminic Treatment, Allergen‐Specific Immunotherapy, and Blockade of IgE as Alternative Allergy Treatments
5 Allergen-Based Diagnostic: Novel and Old Methodologies with New Approaches
6 Current Issues on Immunotherapy in Children
7 Strategies to Study T Cells and T Cell Targets in Allergic Disease
8 Gamma Radiation Effect on Allergenic Food