Starting & Running a Coffee Shop: Brew Success with Proven Strategies for Every Aspect of Your Espresso Startup
Starting & Running a Coffee Shop: Brew Success with Proven Strategies for Every Aspect of Your Espresso Startup (Starting & Running) by Linda Formichelli, Melissa Villanueva
English | September 10th, 2019 | ISBN: 1465482423 | 338 pages | True PDF | 2.73 MB
English | September 10th, 2019 | ISBN: 1465482423 | 338 pages | True PDF | 2.73 MB
Learn to start and run your own coffee bar with tips to brewing success
The caffeine-lover in you has always wanted to start your own coffee bar—and all the guidance you'll need is right here in your hands!
Order up a double shot of success with this guide packed to the brim with all things coffee and business. In it, you will find expert advice on selecting the best coffee beans and cafe treats, foolproof methods for tracking sales and inventory, straightforward suggestions on developing effective marketing strategies, helpful tips on negotiating contracts with employees and suppliers, and so much more… So tie that apron, grind those beans, and get started on that dream!
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