The No-Cook No-Bake Cookbook: 101 Delicious Recipes for When It's Too Hot to Cook
The No-Cook No-Bake Cookbook: 101 Delicious Recipes for When It's Too Hot to Cook by Matt Kadey
English | June 4, 2013 | ISBN: 1612431895 | 160 pages | PDF | 6.10 Mb
English | June 4, 2013 | ISBN: 1612431895 | 160 pages | PDF | 6.10 Mb
TURN UP THE FLAVOR―NOT THE HEAT!
From easy, hearty breakfasts to mouth-watering entrees and even delectable desserts, it’s easy to keep both your stress level and kitchen temperature low with these fast and fun no-cook meals. The No-Cook, No- Bake Cookbook features tons of creative dishes, including:
• Salmon Mango Ceviche
• Teriyaki Tofu Wraps
• Peach Prosciutto Salad
• No-Bake Lemon Cheesecake
• Tex-Mex Chipotle Beans
• Shrimp Tacos with Tomatillo Salsa
• Salami Pizza Stacks
• Moroccan Chicken Salad
• Roast Beef Wraps
• Blueberry Overnight Oats
• Fresh Fruit Smoothies
Who says you need to turn on the oven to cook a delicious meal? When temperatures rise and dinnertime looms, don’t grab the take-out menu―reach for this guide to the best no-cook meals! Filled with full-color photos and easy-to-follow recipes, this handy cookbook shows how to whip up tasty, healthy and filling breakfast, lunch or dinner recipes without heating up the kitchen.
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