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Le grand manuel de la cuisine japonaise: Techniques, produits & recettes

Posted By: IrGens
Le grand manuel de la cuisine japonaise: Techniques, produits & recettes

Le grand manuel de la cuisine japonaise: Techniques, produits & recettes de Sachiyo Harada
Français | 15 novembre 2023 | ISBN: 2501183398 | True EPUB | 288 pages | 34.1 MB

La cuisine populaire japonaise avec Genki: Le vrai goût japonais

Posted By: IrGens
La cuisine populaire japonaise avec Genki: Le vrai goût japonais

La cuisine populaire japonaise avec Genki: Le vrai goût japonais de Hiroko Kikuchi-Bouquillon
Français | 6 avril 2023 | ISBN: 2412086923 | True EPUB | 232 pages | 96.3 MB

Atsuko's Japanese Kitchen: Home-cooked comfort food made simple

Posted By: IrGens
Atsuko's Japanese Kitchen: Home-cooked comfort food made simple

Atsuko's Japanese Kitchen: Home-cooked comfort food made simple by Atsuko Ikeda
English | July 9, 2019 | ISBN: 1788790812 | True EPUB | 192 pages | 38.9 MB

Michelin Tokyo One-Star Chef's Tasty Meat Grilling Tips

Posted By: IrGens
Michelin Tokyo One-Star Chef's Tasty Meat Grilling Tips

Michelin Tokyo One-Star Chef's Tasty Meat Grilling Tips
.MP4, AVC, 1280x720, 30 fps | 日本語/English, AAC, 2 Ch | 33m | 669 MB
Created by CHEF'S HAT Tokyo

Sushi Party: Kawaii Sushi Made Easy!

Posted By: IrGens
Sushi Party: Kawaii Sushi Made Easy!

Sushi Party: Kawaii Sushi Made Easy! by Ken Kawasumi
English | March 9, 2021 | ISBN: 4805315903 | True PDF | 96 pages | 15.1 MB

Simply Onigiri: Fun and Creative Recipes for Japanese Rice Balls

Posted By: IrGens
Simply Onigiri: Fun and Creative Recipes for Japanese Rice Balls

Simply Onigiri: Fun and Creative Recipes for Japanese Rice Balls by Sanae Inada
English | December 1, 2011 | ISBN: 9814351172 | True EPUB | 144 pages | 13.98 MB

The Complete Ramen For Beginners: A Step-By-Step Guide to Over 150 Traditional and Modern Homemade Ramen

Posted By: IrGens
The Complete Ramen For Beginners: A Step-By-Step Guide to Over 150 Traditional and Modern Homemade Ramen

The Complete Ramen For Beginners: A Step-By-Step Guide to Over 150 Traditional and Modern Homemade Ramen by Shuusei Sakata
English | September 23, 2021 | ASIN: B09H397BJ4, B09HQCD4MK, ISBN: 9798487143457 | True AZW3 | 105 pages | 0.4 MB

Ramen Cookbook for Beginners: 150 Easy, Flavorful, and Traditional Recipes to Enjoy your Favorite Japanese Ramen at Home

Posted By: IrGens
Ramen Cookbook for Beginners: 150 Easy, Flavorful, and Traditional Recipes to Enjoy your Favorite Japanese Ramen at Home

Ramen Cookbook for Beginners: 150 Easy, Flavorful, and Traditional Recipes to Enjoy your Favorite Japanese Ramen at Home With No Prior Cooking Experience! by Chyou Chang
English | January 18, 2022 | ASIN: B09QQMDVTP, B09QP6HKCP, ISBN: 9798405311135 | True AZW3 | 213 pages | 1.1 MB

Sushi Cookbook for Beginners: 150 Quick, Easy, and Flavorful Recipes

Posted By: IrGens
Sushi Cookbook for Beginners: 150 Quick, Easy, and Flavorful Recipes

Sushi Cookbook for Beginners: 150 Quick, Easy, and Flavorful Recipes to Turn your Home Kitchen into a World-Class Sushi Restaurant by Chyou Chang
English | January 17, 2022 | ASIN: B09QMK787M, B09QNTTD8N, ISBN: 9798404356151 | True AZW3 | 236 pages | 2.2 MB

Japan s Dietary Transition and Its Impacts

Posted By: IrGens
Japan s Dietary Transition and Its Impacts

Japan's Dietary Transition and Its Impacts (Food, Health, and the Environment) by Vaclav Smil, Kazuhiko Kobayashi
English | August 24, 2012 | ISBN: 0262017822 | True EPUB/PDF | 244 pages | 4/6.95 MB

Tokyo Cult Recipes

Posted By: IrGens
Tokyo Cult Recipes

Tokyo Cult Recipes by Maori Murota
English | April 19, 2016 | ISBN: 0062446681, 1743365950 | True EPUB | 272 pages | 93.1 MB

Japan Eats!: An Explorer's Guide to Japanese Food

Posted By: IrGens
Japan Eats!: An Explorer's Guide to Japanese Food

Japan Eats!: An Explorer's Guide to Japanese Food by Betty Reynolds
English | August 11, 2020 | ASIN: B088FXVXY7, ISBN: 4805315326 | AZW3 | 79 pages | 15.6 MB

Japanese Cooking: A Simple Art, 25th Anniversary Edition

Posted By: IrGens
Japanese Cooking: A Simple Art, 25th Anniversary Edition

Japanese Cooking: A Simple Art, 25th Anniversary Edition by Shizuo Tsuji
English | May 19, 2021 (2011) | ASIN: B08YR7341J, ISBN: 1568363885 | AZW3 | 508 pages | 24.1 MB

Japanese Cooking: A Simple Art

Posted By: ksveta6
Japanese Cooking: A Simple Art

Japanese Cooking: A Simple Art by Shizuo Tsuji
2012 | ISBN: 1568363885 | English | 508 pages | EPUB | 44 MB

MasterClass - Niki Nakayama Teaches Modern Japanese Cooking

Posted By: IrGens
MasterClass - Niki Nakayama Teaches Modern Japanese Cooking

MasterClass - Niki Nakayama Teaches Modern Japanese Cooking
.MP4, AVC, 1920x1080, 24 fps | English, AAC, 2 Ch | 4h 7m | + PDF | 10.7 GB