Tags
Language
Tags
<<
April 2024
Su Mo Tu We Th Fr Sa
31 1 2 3 4 5 6
7 8 9 10 11 12 13
14 15 16 17 18 19 20
21 22 23 24 25 26 27
28 29 30 1 2 3 4
  1. Home
  2. eBooks & eLearning
  3. Soybean

"Soybean for Human Consumption and Animal Feed" ed. by Aleksandra Sudarić

Posted By: exLib
Date: 20 Dec 2021 16:20:37
"Soybean for Human Consumption and Animal Feed" ed. by Aleksandra Sudarić

"Soybean for Human Consumption and Animal Feed" ed. by Aleksandra Sudarić
ITexLi | 2020 | ISBN: 1838810196 9781838810191 1838810188 9781838810184 183881020X 9781838810207 | 151 pages | PDF | 18 MB

This book presents a comprehensive picture of the potential of soybean for human and animal diets and health as well as quality stock for pharmaceutical and functional food industries with an emphasis on the importance of genetic improvement of soybean germplasm in enhancing healthy and safe properties of final soy products.
Details

"Plant Breeding: Current and Future Views" ed. by Ibrokhim Y. Abdurakhmonov

Posted By: exLib
Date: 1 Aug 2021 23:59:50
"Plant Breeding: Current and Future Views" ed. by Ibrokhim Y. Abdurakhmonov

"Plant Breeding: Current and Future Views" ed. by Ibrokhim Y. Abdurakhmonov
ITexLi | 2021 | ISBN: 1839683104 9781839683107 1839683090 9781839683091 1839683112 9781839683114 | 320 pages | PDF | 12 MB

This volume provides scientific views from leading international scientists on the latest advances in plant breeding, in particular new crop development, breeding for stressful conditions, new tools in plant molecular breeding, and crop biotechnology.
Details

"Milk Substitutes: Selected Aspects" ed. by Małgorzata Ziarno

Posted By: exLib
Date: 1 May 2021 19:24:37
"Milk Substitutes: Selected Aspects" ed. by Małgorzata Ziarno

"Milk Substitutes: Selected Aspects" ed. by Małgorzata Ziarno
ITexLi | 2021 | ISBN: 1838807683 9781838807689 178985637X 9781789856378 1838807691 9781838807696 | 118 pages | PDF | 6 MB

This book presents certain aspects of the consumer, nutritional, and technological approach to plant-based milk substitutes. It provides a useful overview of cow’s milk substitutes produced from raw materials along with their composition and quality, shelf life, nutritional value, human health significance, and consumer acceptance.
Details

"Soybean: Biomass, Yield and Productivity" ed. by Minobu Kasai

Posted By: exLib
Date: 3 Apr 2021 23:59:44
"Soybean: Biomass, Yield and Productivity" ed. by Minobu Kasai

"Soybean: Biomass, Yield and Productivity" ed. by Minobu Kasai
ITExLi | 2021 | ISBN: 1789853745 9781789853742 1789853737 9781789853735 | 185 pages | PDF | 17 MB

This book focuses on the soybean, and reviews and research concerning the yield, biomass, and productivity of soybean are presented herein. The main aim of this book is to present a basis for the above-mentioned integral processes of resource, transport, partitioning, metabolism, and production, which involves yield, biomass, and productivity in plants (soybean), and to understand what supports this basis and the integral process.
Details

"Plant Stress Physiology" ed. by Akbar Hossain

Posted By: exLib
Date: 2 Mar 2021 15:51:16
"Plant Stress Physiology" ed. by Akbar Hossain

"Plant Stress Physiology" ed. by Akbar Hossain
ITexLi | 2021 | ISBN: 1839625279 9781839625275 1839625260 9781839625268 1839625287 9781839625282 | 386 pages | PDF | 11 MB

The contents of the book emphasize the integration of both breeding and agronomy strategies to ensure agricultural productivity and environmental safety under changing climate.
Details
UPWARDS