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Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow (repost)

Posted By: l3ivo
Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow (repost)

Kathy Ceceri, "Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow"
English | 2016 | ISBN: 1680452096 | 208 pages | EPUB | 118 MB

Gluten-Free Bread Baking for Beginners: The Essential Guide to Baking Artisan Loaves, Sandwich Breads, and Enriched Breads

Posted By: yoyoloit
Gluten-Free Bread Baking for Beginners: The Essential Guide to Baking Artisan Loaves, Sandwich Breads, and Enriched Breads

Gluten-Free Bread Baking for Beginners: The Essential Guide to Baking Artisan Loaves, Sandwich Breads, and Enriched Breads
by Nardone, Silvana

English | 2021 | ISBN: B098KMK455 | 170 pages | PDF EPUB AZW3 | 20.63 MB

The Locavore Way: Discover and Enjoy the Pleasures of Locally Grown Food

Posted By: l3ivo
The Locavore Way: Discover and Enjoy the Pleasures of Locally Grown Food

Amy Cotler, "The Locavore Way: Discover and Enjoy the Pleasures of Locally Grown Food"
English | 2009 | ISBN: 1603424539 | 160 pages | EPUB | 4.3 MB

Better Homes and Gardens Baking: More than 350 Recipes Plus Tips and Techniques (repost)

Posted By: l3ivo
Better Homes and Gardens Baking: More than 350 Recipes Plus Tips and Techniques (repost)

Better Homes and Gardens, "Better Homes and Gardens Baking: More than 350 Recipes Plus Tips and Techniques"
English | 2013 | ISBN: 1118453263 | 528 pages | EPUB | 66.4 MB

The Weeknight Dinner Cookbook: Simple Family-Friendly Recipes for Everyday Home Cooking

Posted By: l3ivo
The Weeknight Dinner Cookbook: Simple Family-Friendly Recipes for Everyday Home Cooking

Mary Younkin, "The Weeknight Dinner Cookbook: Simple Family-Friendly Recipes for Everyday Home Cooking"
English | 2016 | ISBN: 1624142478 | 192 pages | MOBI | 13.96 MB

Tagine Cookbook: Top Healthy And Delicious Moroccan Tagine Recipes

Posted By: l3ivo
Tagine Cookbook: Top Healthy And Delicious Moroccan Tagine Recipes

Abdul Aziz, "Tagine Cookbook: Top Healthy And Delicious Moroccan Tagine Recipes"
English | 2021 | ASIN: B0971YSRQR | 260 pages | EPUB | 16.2 MB

Chow Chop Suey: Food and the Chinese American Journey

Posted By: l3ivo
Chow Chop Suey: Food and the Chinese American Journey

Anne Mendelson, "Chow Chop Suey: Food and the Chinese American Journey"
English | 2016 | ISBN: 0231158602 | 352 pages | EPUB | 5.6 MB

The Party Begins with Bacon

Posted By: l3ivo
The Party Begins with Bacon

Peter Kaminsky, Marie Rama, "The Party Begins with Bacon"
English | 2013 | ASIN: B00GW9CQ5U | 62 pages | EPUB | 2 MB

Home Plate Cooking: Everyday Southern Cuisine with a Fresh Twist

Posted By: l3ivo
Home Plate Cooking: Everyday Southern Cuisine with a Fresh Twist

Marvin Woods, "Home Plate Cooking: Everyday Southern Cuisine with a Fresh Twist"
English | 2004 | ISBN: 1401602029 | 226 pages | EPUB | 1.5 MB

100 Grilling Recipes You Can't Live Without: A Lifelong Companion

Posted By: l3ivo
100 Grilling Recipes You Can't Live Without: A Lifelong Companion

Bill Jamison, Cheryl Jamison, "100 Grilling Recipes You Can't Live Without: A Lifelong Companion"
English | 2013 | ISBN: 1558328017 | 272 pages | EPUB | 0.35 MB

One Souffle at a Time: A Memoir of Food and France

Posted By: l3ivo
One Souffle at a Time: A Memoir of Food and France

Anne Willan, Amy Friedman, "One Souffle at a Time: A Memoir of Food and France"
English | 2013 | ISBN: 0312642172, 125004930X | 320 pages | EPUB | 2.5 MB

Santa Barbara Chef's Table: Extraordinary Recipes from the American Riviera

Posted By: l3ivo
Santa Barbara Chef's Table: Extraordinary Recipes from the American Riviera

James O. Fraioli, "Santa Barbara Chef's Table: Extraordinary Recipes from the American Riviera"
English | 2012 | ISBN: 0762773588 | 208 pages | EPUB | 20.8 MB

Foods that Changed History: How Foods Shaped Civilization from the Ancient World to the Present

Posted By: l3ivo
Foods that Changed History: How Foods Shaped Civilization from the Ancient World to the Present

Christopher Cumo, "Foods that Changed History: How Foods Shaped Civilization from the Ancient World to the Present"
English | 2015 | ISBN: 1440835365 | 474 pages | EPUB | 7.3 MB

Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes

Posted By: l3ivo
Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes

Valeri Valeriano, Christina Ong, "Buttercream One-Tier Wonders: 30 Simple and Sensational Buttercream Cakes"
English | 2016 | ISBN: 1446306216 | 144 pages | EPUB | 33.4 MB

The Cheese Chronicles: A Journey Through the Making and Selling of Cheese in America, From Field to Farm to Table

Posted By: l3ivo
The Cheese Chronicles: A Journey Through the Making and Selling of Cheese in America, From Field to Farm to Table

Liz Thorpe, "The Cheese Chronicles: A Journey Through the Making and Selling of Cheese in America, From Field to Farm to Table"
English | 2009 | ISBN: 0061451169 | 400 pages | EPUB | 0.48 MB