GEV Magazine #15, 2015
GEV Magazine #15, 2015
English | True PDF | 186 pages | 61.3 MB
English | True PDF | 186 pages | 61.3 MB
GEV Magazine is a bi-monthly food and fashion magazine catering to upmarket foodies and fashionistas all over the globe. With discriminating sensibilities, GEV Magazine presents the finest chefs, winemakers, sommeliers, recipes, dining, fashion, glamour, style, shopping, and industry trends to provide our readers a truly elevated lifestyle experience.
In this issue, mother and daughter tandem Amelia and Dalia Ceja of Ceja Vineyards show us why we should be getting more excited about the combination of wine, women and diverse ethnicity. Mixed together, this could actually be a perfect combination for future generations to toast, and their refreshingly fun, delicious and approachable style make drinking every glass feel almost like having a fiesta in your mouth.