Committee on the Review of the USDA E. coli O157:H7, Farm-to-Table Process Risk Assessment, "Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment"
Publisher: National Academies Press | 2002-11-19 | 170 Pages | ISBN: 0309086272 | PDF | 3.66 MB
Publisher: National Academies Press | 2002-11-19 | 170 Pages | ISBN: 0309086272 | PDF | 3.66 MB
Report from the Committee on the Review of the USDA E-coli 0157:H7, Farm to Table Process Risk Assessment and Disease Prevention. Softcover..