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    How to Survive Peer Review

    Posted By: shanyu
    How to Survive Peer Review

    Elizabeth Wager, Fiona Godlee, Tom Jefferson «How to Survive Peer Review»
    BMJ Publishing Group | ISBN 0727916866 | 2002 | PDF | 62 Pages | 665 Kb

    Although most people submit work for peer review before they are asked to act as reviewers, learning to think like a reviewer will help you understand the process.

    Food Processing Technology: Principles and Practice

    Posted By: shanyu

    P. J. Fellows, “Food Processing Technology: Principles and Practice, Second Edition”

    ISBN 0849308879 | 2nd edition July 11, 2000 | 608 pages | PDF | 10,75 Mb

    Benders' Dictionary of Nutrition and Food Technology

    Posted By: shanyu

    Benders' Dictionary of Nutrition and Food Technology, Seventh Edition (Hardcover)
    by David A Bender

    ISBN: 0849300185 | English | 1999 | 480 pages | PDF | 2,05 Mb