Quench - November 2017

Posted By: Pulitzer
Quench - November 2017

Quench - November 2017
English | 68 pages | True PDF | 11.7 MB

New Brunswick is investing in its burgeoning wine industry. BY CRAIG PINHEY
La Belle Province bets on Vinifera. BY ANDRE PROULX
Canadian Artisanal cheesemakers are pushing the boundaries. BY LISA HOEKSTRA
Get your cellar ready for the new year. BY MICHAEL PINKUS
Australia comes out from behind the Shiraz fruit-bomb shadow. BY TIM PAWSEY
Tracking down the oldest vines in South Africa can be tricky. BY TREVE RING
Pinot Noir is the bad boy of the BC wine scene. BY TIM PAWSEY
The cold weather brings its own kind of cooking. BY DUNCAN HOLMES

More issues archive