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    3. Quench - October 2016

    Quench - October 2016

    Posted By: Pulitzer
    Date: 27 Aug 2018 12:57:47
    Quench - October 2016

    Quench - October 2016
    English | 68 pages | True PDF | 9.7 MB


    What do you do when a hail storm devastates your vineyard? BY LISA HOEKSTRA 2016 was a hard year for Chablis. But it’s not over. BY EVAN SAVIOLIDIS Every year, the editors of Quench choose the best assemblages, single varietal and other drinks from around the world. A new breed of winemaker is taking over the vineyards of Germany. BY TIM PAWSEY Ever wonder what’s in your wine? BY SILVANA LAU Artisans are taking over Vermont. BY RICK VANSICKLE The upsurge in craft distillers has opened the door to a resurgence. BY TOD STEWART A new way to look at (and cook) root vegetables. BY DUNCAN HOLMES

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    Quench - October 2018 01.10.2018
    UPWARDS