Pat Chapman, "The Thai Restaurant Cookbook"
English | ISBN: 0340680342 | | 215 pages | PDF | 9 MB
English | ISBN: 0340680342 | | 215 pages | PDF | 9 MB
Over 100 easy to prepare recipes from the cookery author and founder of the Curry Club, which contains separate sections on where to find ingredients, what equipment is necessary and how to plan menus.