Maggie Greenwood-Robinson, "Good Fat vs. Bad Fat"
English | 2002 | ISBN: 0425184277 | EPUB | pages: 256 | 0.7 mb
English | 2002 | ISBN: 0425184277 | EPUB | pages: 256 | 0.7 mb
Builds an awareness of the kinds and amounts of fat found in various foods, explains how various fats affect the body, and offers recipes that can help reduce the risk of heart attack and cancer and promote weight loss.