Tags
Language
Tags
<<
May 2025
Su Mo Tu We Th Fr Sa
27 28 29 30 1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30 31
    Attention❗ To save your time, in order to download anything on this site, you must be registered 👉 HERE. If you do not have a registration yet, it is better to do it right away. ✌

    ( • )( • ) ( ͡⚆ ͜ʖ ͡⚆ ) (‿ˠ‿)
    SpicyMags.xyz
    1. Home
    2. eBooks & eLearning
    3. Handbook of Microwave Technology for Food Application

    Handbook of Microwave Technology for Food Application

    Posted By: step778
    Date: 27 Jun 2024 10:28:18
    Handbook of Microwave Technology for Food Application

    Ramaswamy C. Anantheswaran, "Handbook of Microwave Technology for Food Application"
    English | 2001 | pages: 528 | ISBN: 0824704908 | PDF | 4,2 mb

    "Integrates principles of electromagnetics, dielectrics, heat and moisture transfer, packaging, solid mechanics, fluid flow, food chemistry, and microbiology to provide a comprehensive overview of microwave processing in a single accessible source."

    My Link
    UPWARDS