Asian Cookbook And Japanese Cuisine: 110 Easy Recipes For Cooking At Home The Most Iconic Dishes From Asia

Are you looking for an easy and comprehensive Asian and Japanese Cookbook?
This 2 books in 1 edition by Emma Yang will teach you everything you need to know about executing the most famous Asian and Japanese recipes at home!
In the first book, Asian Cookbook by Emma Yang, you will discover all the umami tastes from Asia in a single and complete cookbook from Japan to China, from Thailand to Korea. This comprehensive cookbook features a wide variety of traditional Asian dishes, from dumplings and stir-fried noodles to sushi and spring rolls. Each recipe is easy to follow and includes step-by-step instructions, a full list of ingredients, and many full-page images. Impress your friends and family with your new culinary skills and discover the true taste of Asia with this must-have cookbook.

In Asian Cookbook by Emma Yang you will find:
60 delicious and authentic Asian recipes, including all-time classics such as meat, fish, and vegetarian dishes.
Learn to make traditional Asian dishes at home with step-by-step instructions and full ingredient lists.
Impress your friends and family with your new culinary skills and discover the true taste of Asia.
The most famous and interesting recipes from Japan, China, Thailand, Korea, Vietnam and India
Color print and beautiful full-page pictures of finished dishes to inspire and guide you.
This a must-have cookbook for anyone interested in Asian cuisine.
If you love Asian food and culture, this cookbook has to be on your shelf!
In the second book, Japanese Cookbook by Emma Yang, you will unleash the flavors of Japan in your own kitchen. This comprehensive cookbook features a wide variety of traditional Japanese dishes, from sushi and ramen to tempura and teriyaki. Each recipe is easy to follow and includes step-by-step instructions and a full list of ingredients. Impress your friends and family with your new culinary skills and discover the true taste of Japan with this must-have cookbook.

In Japanese Cookbook by Emma Yang, you will find:

50 delicious and authentic Japanese recipes, including all-time classics like ramen, sushi, tempura, and teriyaki.
Learn to make traditional Japanese dishes at home with step-by-step instructions and full ingredient lists.
Impress your friends and family with your new culinary skills and discover the true taste of Japan.
Color print and beautiful full-page pictures of finished dishes to inspire and guide you.
A must-have cookbook for anyone interested in Japanese cuisine.
If you love Asian cuisine and culture, this cookbook has to be on your shelf!