The 2013 Restaurant, Food & Beverage Market Research Handbook
Richard K. Miller, Washington Kelli, "The 2013 Restaurant, Food & Beverage Market Research Handbook"
English | 2013 | ISBN: 1577831888 | PDF | pages: 695 | 2.3 mb
English | 2013 | ISBN: 1577831888 | PDF | pages: 695 | 2.3 mb
With a thorough and in-depth analysis of the $630 billion restaurant and foodservice industry, this handbook provides consumer spending data, market forecasts, trends assessments for all segments, and more. An analysis is presented of restaurant spending distribution in each state and dining statistics for each metro area. Over 700 website links are included in the handbook to guide readers to additional resources.