A K Sharma, A. Sharma, "Plant Genome: Biodiversity and Evolution, Vol. 1, Part E: Phanerogams - Angiosperm"
2008 | pages: 417 | ISBN: 1578085071 | PDF | 20,6 mb
2008 | pages: 417 | ISBN: 1578085071 | PDF | 20,6 mb
Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. A large portion of our major crops have undergone genetic improvement through the use of recombinant DNA techniques in which microorganisms play a vital role. The cross-kingdom transfer of genes to incorporate novel phenotypes into plants has utilized microbes at every step-from cloning and characterization of a gene to the production of a genetically engineered plant. This book covers the important aspects of Microbial Biotechnology in Agriculture and Aquaculture with and aim to improve crop yield.
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