Your Food Is Fooling You: How Your Brain Is Hijacked by Sugar, Fat, and Salt
David A. Kessler M.D., "Your Food Is Fooling You: How Your Brain Is Hijacked by Sugar, Fat, and Salt"
English | ISBN: 1596438312 | 2012 | 192 pages | EPUB | 359 KB
English | ISBN: 1596438312 | 2012 | 192 pages | EPUB | 359 KB
Teen edition of the New York Times bestseller, The End of Overeating
Former commissioner of the US Food and Drug Administration David A. Kessler, M.D., argues forcefully that our brain chemistry is being hijacked by the food we eat: that by consuming stimulating combinations of sugar, fat, and salt, we're conditioning our bodies to crave more sugar, fat, and salt―and consigning ourselves to a vicious cycle of overeating. Adapted from the adult trade bestseller
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