Street Food around the World: An Encyclopedia of Food and Culture by Bruce Kraig, Colleen Taylor Sen Ph.D.
2013 | ISBN: 1598849549 | English | 504 pages | EPUB/PDF (reup) | 6 MB/7 MB
2013 | ISBN: 1598849549 | English | 504 pages | EPUB/PDF (reup) | 6 MB/7 MB
In this encyclopedia, two experienced world travelers and numerous contributors provide a fascinating worldwide survey of street foods and recipes to document the importance of casual cuisine to every culture, covering everything from dumplings to hot dogs and kebabs to tacos.
• Presents an international survey of street foods in representative countries and regions that includes interesting facts and recipe to illustrate many of them
• Supplies the historical and environmental background of the country's street food
• Includes sidebars with fun facts and statistics about street foods
• Provides highly useful information for students studying geography and for travelers