Seven Spoons: My Favorite Recipes for Any and Every Day by Tara O'Brady
English | 1 May 2015 | ISBN: 1607746379 | 296 Pages | EPUB | 10.52 MB
English | 1 May 2015 | ISBN: 1607746379 | 296 Pages | EPUB | 10.52 MB
The much-anticipated debut from the author behind the popular food blog Seven Spoons, featuring distinctive, crowd-pleasing recipes; engaging, writerly essays; and the same stunning photography that has earned her website a devoted following.
In her debut cookbook, Seven Spoons, O'Brady shares stories and recipes from her Canadian home–fresh, ingredient-driven food that is easy to make yet refined. Recipes like Roasted Carrots with Dukkah and Harissa Mayonnaise, Braised Beef Short Ribs with Gremolata, and Plum Macaroon Cake are wholesome, hearty, and showcase the myriad culinary influences at work in O'Brady's kitchen. Her evocative writing and gorgeously simple, elegant photography has earned her accolades from Saveur magazine, the Daily Mail, and more.