Biosystems Engineering: Biofactories for Food Production in the Century XXI (repost)
Ramon Guevara-Gonzalez, Irineo Torres-Pacheco, "Biosystems Engineering: Biofactories for Food Production in the Century XXI"
2014 | ISBN-10: 3319038796 | 300 pages | PDF | 6,9 MB
2014 | ISBN-10: 3319038796 | 300 pages | PDF | 6,9 MB
This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.