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Crossroads of Cuisine The Eurasian Heartland, the Silk Roads and Food

Posted By: arundhati
Crossroads of Cuisine The Eurasian Heartland, the Silk Roads and Food

Paul David Buell, "Crossroads of Cuisine The Eurasian Heartland, the Silk Roads and Food "
English | ISBN: 9004432051 | 2020 | 352 pages | PDF | 14 MB

Crossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultural overview. A photo essay binds it all together. The book offers new views of the past.