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Practical Handbook of Soybean Processing and Utilization

Posted By: insetes
Date: 20 Oct 2018 15:28:55
Practical Handbook of Soybean Processing and Utilization

Practical Handbook of Soybean Processing and Utilization By Erickson, David R
1995 | 584 Pages | ISBN: 0935315632 | PDF | 83 MB


This book is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans and soybean products; harvest and storage considerations; byproduct utilization; soy foods; and nutritional aspects of soybean oil and protein.Compares soybeans to other vegetable oils as a source of edible oil productsPresents a wide range of topics including chemistry, production, food use, byproduct use, and nutritional aspectsOffers practical information ideal for soybean oil plant managers
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