Algerian Cookbook: Authentic Algerian Cooking with Simple and Easy Algerian Recipes by BookSumo Press
English | February 21, 2019 | ISBN: 179764033X | 101 pages | PDF | 3.26 Mb
English | February 21, 2019 | ISBN: 179764033X | 101 pages | PDF | 3.26 Mb
North African Cooking. Algerian Style.
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Algerian cuisine. Algerian Cookbook is a complete set of simple but very unique Algerian recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
Here is a Preview of the Algerian Recipes You Will Learn:
- Creamy Crushed Tomato Soup Bowls
- Hot Carrot Mash
- Radish Salad
- Algerian Weeknight Dinner (Spicy Ground Beef with Beans)
- Algerian Quiche
- Sweet Glazed Semolina Cake
- Algerian Strawberry Cookies
- Algerian Lunch Box (Mint Salad)
- Tomato Braised Egg Skillet (Shakshouka I)
- Empanadas in Algeria
- Algerian Chicken Hot Pot
- North African Style Carrots
- Tomato Based Chicken and Chickpeas
- Orange Blossom Cookies
- Buttery Lentil Bowls
- Breakfast Honey Semolina Layered Pastry
- Algerian Soup Pot
- Spicy Harissa Couscous
- Summer Fennel Salad
- North African Eggplants
- Handmade Pasta with Sauce
- 5-Ingredient Semolina Bread
- Much, much more!