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Recipe Guide to Professional Cooking

Posted By: roxul
Date: 19 Nov 2021 07:06:36
Recipe Guide to Professional Cooking

Abuja Culinary School , "Recipe Guide to Professional Cooking"
English | ASIN‏ : ‎ B094761B81 | 2021 | 184 pages | EPUB | 35 MB

Learn how to prepare different recipes of African, Continental and pastry such as Nigerian Jollof rice, Fisherman soup, sea food oKro , Pies, Pizza, sandwich, waffles, different omelette dishes, salads, coriander soup, pumpkin soup, lasagna, beef goulash, peppersoup and many more.
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