The Backyard Homestead: Back-to-Basics.

Today, the number of people who suffer from food allergies is pretty SHOCKING…

According to AAFA.org (Asthma and Allergy Foundation of America), more than 32 million people between adults and children suffer from food allergies just in the United States, and the number is growing more and more all over the world.

How’s that?

Well, it’s not just the food itself that causes allergies, but the way food is produced.

Tons of chemicals are released on the food we eat and are these pesticides that most people are allergic to - not the food.

Now you may be thinking:

“I’m good. I’m allergic to nothing.”

But the thing is that…

It’s NOT just about a temporary bad reaction, such as swelling. Food allergies can cause even chronic diseases:

Acne, Trouble Sleeping, Joint Pain…or something much much worse, like Depression and Cancer.

So if food is the problem, it can also be the solution, right?

Turning your backyard into your organic food supply is the way to free yourself from industrial chemical food and create a self-sufficient living.

This beginner’s guide shows you how to do that.

Here’s a glimpse of what you’ll find in it:
Everything you need to know to turn your backyard into your FREE organic food supply and reach a self-sufficient living (a brief guide for beginners)
All the secrets to get your garden producing an abundance of food even in the winter, the toughest season of all (and never being force get back to the store again)
How to raise happy and healthy animals so that they gift you with the best possible food (such as the best honey and eggs of your life)
How to collect and conserve water both for you and the homestead (and how to keep it bacteria-free)
Herbal medicine: treat ailments naturally without using chemical drugs (what herbs you need and how to grow them)
And so much more