Nutritional Assessment, 6th Edition (Repost)
Nutritional Assessment, 6th Edition by Robert Lee, David Nieman
2012 | ISBN: 0078021332 | English | 512 pages | PDF | 19.5 MB
2012 | ISBN: 0078021332 | English | 512 pages | PDF | 19.5 MB
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.