The Cook's Decameron: A Study in Taste
Publisher: Kessinger Publishing | ISBN: 1419157612 | edition 2004 | PDF | 128 pages | 1,7 mb
Publisher: Kessinger Publishing | ISBN: 1419157612 | edition 2004 | PDF | 128 pages | 1,7 mb
The Cook's Decameron: A Study In Taste is a book about the life in Italy, the cooking style and the recipes. The author describes very interesting details about life in the old days in Italy. The text contains over two hundred recipes for Italian dishes.