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Mountain Brew: A Guide to Colorado's Breweries (American Palate)

Posted By: DZ123

Date: 4 Mar 2024 19:27:41

Beer Brewing Traveling Hobbies

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Brewed in Michigan: The New Golden Age of Brewing in the Great Beer State (Repost)

Posted By: step778

Date: 27 Feb 2024 13:22:47

Brewed in Michigan: The New Golden Age of Brewing in the Great Beer State (Repost)

Brewing Beer

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Home Brewing: A Guide to Making Your Own Beer, Wine and Cider

Posted By: DZ123

Date: 24 Jan 2024 20:04:37

Brewing Beer Wine Hobbies

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Making beer at home: The Home Beer brewing handbook

Posted By: DZ123

Date: 21 Jan 2024 19:25:37

Beer Brewing Hobbies

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Home Brewing: Producing Your Own Beer, Wine and Cider

Posted By: step778

Date: 7 Nov 2023 08:47:06

Beer Brewing

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Introduction to Brewing and Fermentation Science: Essential Knowledge for Those Dedicated to Brewing Better Beer

Posted By: arundhati

Date: 18 Sep 2023 02:53:39

John D Sheppard, "Introduction to Brewing and Fermentation Science: Essential Knowledge for Those Dedicated to Brewing Better Beer"
English | ISBN: 9811225311 | 2021 | 212 pages | PDF | 33 MB

Science & Math Biological Sciences Better Brewing

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Home Brew: The Ultimate Guide to Making Your Own Tipple

Posted By: step778

Date: 13 Sep 2023 15:02:50

Brewing Hobbies

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Kolsch: History, Brewing Techniques, Recipes

Posted By: step778

Date: 21 Aug 2023 13:27:30

Beer Brewing

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Houston Beer: A Heady History of Brewing in the Bayou City

Posted By: DZ123

Date: 30 Apr 2023 18:33:22

Beer History Brewing

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Home Brew: A Guide to Brewing Beer

Posted By: First1

Date: 9 Nov 2022 05:13:46

Home brewing has become increasingly popular, as a way to both make your own unique beer and develop a valuable skill to be proud of. Home Brew – A Guide to Brewing Beer offers a complete overview, from the basics of kit brewing, through to a full-scale mash brew, covering various types of beer, such as ale, bitter, stout, lager, porters, wheat beers and IPA . Combining eighty years of collective knowledge in the brewing industry, this valuable resource describes each stage of production, explaining basic concepts and exploring the key ingredients – malt, hops and yeast.

Cooking Brewing

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Homebrewing Tips & Guide: How to Brew Beer at Home: Brewing Beer at Home

Posted By: DZ123

Date: 28 Jul 2022 19:47:41

Beer Brewing Homebrewing Hobbies

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Homebrewing For Dummies, 3rd Edition

Posted By: yoyoloit

Date: 5 Jul 2022 08:49:05

Brewing

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Beer: Tap into the Art and Science of Brewing Ed 3

Posted By: arundhati

Date: 7 Dec 2021 10:05:49

Beverages & Wine Brewing Cookbooks Food & Wine

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New Developments in the Brewing Industry: The Role of Institutions and Ownership

Posted By: roxul

Date: 1 Jun 2021 13:49:44

Erik Strøjer Madsen, "New Developments in the Brewing Industry: The Role of Institutions and Ownership"
English | ISBN: 0198854609 | 2020 | 352 pages | PDF | 11 MB

Science Brewing Economics Business Brewing Industry

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"Frontiers and New Trends in the Science of Fermented Food and Beverages" ed. by Rosa Lidia Solís-Oviedo, et al.

Posted By: exLib

Date: 13 Apr 2021 18:59:15

"Frontiers and New Trends in the Science of Fermented Food and Beverages" ed. by Rosa Lidia Solís-Oviedo, et al.

"Frontiers and New Trends in the Science of Fermented Food and Beverages" ed. by Rosa Lidia Solís-Oviedo, Ángel De La Cruz Pech-Canul
ITExLi | 2019 | ISBN: 1789854962 9781789854961 1789854954 9781789854954 | 137 pages | PDF | 6 MB

This volume is dedicated to fermented foods and contributed to the progress of modern societies.

Biology Economics Genetics Alcohol Business Food Tea Brewing Microbiology Drugs Healthcare Human Health Probiotics Prebiotics Science Medicine Fitness Agriculture Fermentation Herbal Medicines

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