Master of Sourdough

Artisan Loaf Course

What you'll learn
- I’ve been there—flat loaves and hours of confusing online content.
- Use my incredibly easy to follow, proven process to bake beautiful loaves every week.
- I’ll show you the essential tools you actually need to successfully start your sourdough journey.
- I teach you not to be afraid of "killing" your starter, it really can live safely in your refrigerator for several weeks!
- Dial in your own perfect method to work in your kitchen and environment.

Requirements
- No experience necessary. I'll take you from starter to beautiful loaves of delicious sourdough bread.
- You will need to source a sourdough starter, and a few essential tools I recommend having before starting your journey.

Description
I started baking sourdough a few years ago, and I kid you not—every single time a friend or family member walked into my house and caught a whiff of that warm, freshly baked bread… they’d ask what is that wonderful smell?! Then they’d see the loaf, take a bite, and immediately say, Okay, I need you to teach me how to make this! It happened over and over again until I finally realized—I’ve got to put this into a system and share it with more people. So, here we are, friend. I’m going to teach you how to bake amazing, artisan sourdough bread right from your own kitchen.

I’ve created a step-by-step course that’s beginner-friendly, stress-free, and actually fun. It’s all the info you need without the science-overload or sourdough snobbery. Since launching the course, students are now baking bakery-level (or let’s be real, better than bakery) artisan loaves from home—and their friends and family are loving it too.

If you’ve been sourdough-curious or tried before and gave up, I’ve got you. This course is for real people, with real lives, and a serious love for good bread.

Let’s bake. Let’s rock. Enroll now and let the magic begin!

Rock On!

-Shelly

Who this course is for:
- This course is for beginners who want to learn how to bake artisan sourdough bread at home—without any complicated steps.
- Perfect for busy home bakers who want a simple, repeatable method to create delicious, bakery-worthy loaves on their own schedule.
- Ideal for anyone who’s ever said, “I wish I could make sourdough like that,” and wants a step-by-step guide to finally make it happen—with confidence and fun.
More Info