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"Veganism: a Fashion Trend or Food as a Medicine" ed. by Miljana Z. Jovandaric

Posted By: exLib

Date: 1 Apr 2021 23:59:47

"Veganism: a Fashion Trend or Food as a Medicine" ed. by Miljana Z. Jovandaric
ITexLi | 2021 | ISBN: 1839628499 9781839628498 1839628480 9781839628481 1839628618 9781839628610 | 99 pages | PDF | 7 MB

This volume is dedicated to veganism - a way of eating and living that avoids using animals and their products for food, clothing, and other purposes.

Vegans do not consume meat, fish, seafood, eggs, honey, and dairy products, nor do they wear or carry items made of fur, wool, leather, and other materials of animal origin. Many vegans also avoid animal-tested products.

Contents
1. The Increase of Amines Content in the Intake of a Vegan Diet
2. Vegetarian or Vegan Diet: Stimulating or at Risk to Mental Health?
3. Veganism: A New Approach to Health
4. Health Effects of Plant Foods and the Possibility of Reducing Health Risk
5. Vegetarianism and Veganism: Conflicts in Everyday Life
6. Plant Proteins as Healthy, Sustainable and Integrative Meat Alternates
7. Breeding Vegetables for Nutritional Security

1st true PDF with TOC BookMarkLinks

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more:
1. Healthy Communities
2. Veganism Studies
3. Vegetarian Everyday
4. Vegan Cooking Recipes
5. Vegan Everyday Cooking Guide
6. Vegetables Studies
7. Vegetables Vegetation
8. Vegetation
9. Veganism Fashion Trend Food Medicine
10. Everyday Life Vegetarianism Conflicts
11. Mental Health Vegetarian Diet Stimulating
12. Nutritional Security Breeding Vegetables
13. Plant Foods Reducing Health Risk
14. Plant Proteins Healthy Meat Alternates
15. Vegan Amines Content
16. Veganism Health Approach
17. Dietary
18. Health Benefits Studies
19. Fruit Nut Crops Breeding Health
20. Fruit Crops
21. Crop Plant
22. Plant Microorganisms
23. Food Safety
24. Food Security
25. Food Nutrition Security
26. Food for All
27. Food Additive
28. Food Additives Research
29. Food Allergy
30. Food Engineering
31. Food Industrial Process
32. Food Industry
33. Food Exploitation
34. Food Processing
35. Food Production
36. Food Quality
37. Food Safety Trends
38. Food AgroEnvironment
39. Food Security Research
40. Food Supply
41. Food Safety Studies
42. Protein Engineering Application
43. Protein Interactions
44. Human Health Protein
45. Protein Structure

Diets Veganism Business Healthy Science Vegetarian Cooking Biology Vegan Food Fitness Fruit Healthcare Medicine Genetics Protein Nut Personality

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