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    Preservation and Authentication of Coconut Products: Recent Trends and Prospects

    Posted By: AvaxGenius
    Preservation and Authentication of Coconut Products: Recent Trends and Prospects

    Preservation and Authentication of Coconut Products: Recent Trends and Prospects by R. Pandiselvam, S.V. Ramesh
    English | PDF EPUB (True) | 2024 | 263 Pages | ISBN : 3031646525 | 13.9 MB

    ​Coconut is an important economic crop widely cultivated in island and coastal ecosystems in the tropical and sub-tropical regions of the world. Emerging trends in biochemical characterization have highlighted the nutraceutical and nutritional importance of coconut and its products. However, the short shelf life of these products seriously restricts their market potential. Coconut beverages such as coconut water, inflorescence sap and coconut milk have numerous health promoting nutrients, although the highly perishable nature of coconut beverages and products causes significant post-harvest losses. Conventional thermal technologies implemented by the coconut processing industry affect the heat sensitive nutrients and create a negative impact on the color and flavor profiles of the products. Producers have been looking for an efficient alternative to thermal technologies, although most of the emerging non-thermal technologies such as cold plasma, ozone, pulsed light, UV-light, pulsed electric field and high-pressure processing are in lab scale. It is important to understand the practical application of these technologies at industry scale. Also, it is important to analyze the influence and application of these emerging technologies on the quality profile, safety and shelf-life extension of the products. The adulteration rate in coconut products has been increasing along with their prices, making it vital to understand the application of non-destructive tools for authentication.

    Coconut Water: A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits

    Posted By: AvaxGenius
    Coconut Water: A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits

    Coconut Water: A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits by P. Rethinam, V. Krishnakumar
    English | PDF,EPUB | 2022 | 531 Pages | ISBN : 3031107128 | 35.8 MB

    Coconut water, a naturally-canned tropical beverage, has been gaining popularity in recent years and has drawn the attention world over as a natural and nutritional wellness beverage. The research published thus far on coconut water has mainly focused on its specific uses, biochemical composition and health benefits as well as processing and preservation techniques and has been published mostly in journal articles. Only a few books covering a wide spectrum of coconut water for health and wellness are currently available. This work offers a comprehensive and fully updated overview of coconut water from processing techniques to value addition to safety to nutritional benefits and beyond.

    California Tiki: A History of Polynesian Idols, Pineapple Cocktails and Coconut Palm Trees

    Posted By: roxul
    California Tiki: A History of Polynesian Idols, Pineapple Cocktails and Coconut Palm Trees

    Jason Henderson, "California Tiki: A History of Polynesian Idols, Pineapple Cocktails and Coconut Palm Trees"
    English | ISBN: 1540235300 | 2018 | 146 pages | EPUB | 16 MB

    Coconut Desserts: 41 Delicious Dessert Recipes For Coconut Lovers

    Posted By: arundhati
    Coconut Desserts: 41 Delicious Dessert Recipes For Coconut Lovers

    Leslie Uhl, "Coconut Desserts: 41 Delicious Dessert Recipes For Coconut Lovers"
    English | ISBN: 1492842125 | 2013 | 96 pages | AZW3 | 828 KB

    The Whole Coconut Cookbook: Vibrant Dairy-Free, Gluten-Free Recipes Featuring Nature's Most Versatile Ingredient

    Posted By: roxul
    The Whole Coconut Cookbook: Vibrant Dairy-Free, Gluten-Free Recipes Featuring Nature's Most Versatile Ingredient

    Nathalie Fraise, "The Whole Coconut Cookbook: Vibrant Dairy-Free, Gluten-Free Recipes Featuring Nature's Most Versatile Ingredient"
    English | ISBN: 1607748053 | 2016 | 128 pages | AZW3, EPUB | 4 MB + 4 MB

    Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’

    Posted By: roxul
    Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’

    Steve Adkins, "Coconut Biotechnology: Towards the Sustainability of the ‘Tree of Life’"
    English | ISBN: 3030449874 | 2020 | 297 pages | EPUB, PDF | 17 MB + 10 MB

    Coconut Every Day

    Posted By: arundhati
    Coconut Every Day

    Sasha Seymour, "Coconut Every Day "
    English | ISBN: 0143190741 | 2014 | 260 pages | EPUB | 21 MB