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Manuel Weyer - Weber's Gasgrillbibel

Posted By: Bibliotkaaa
Manuel Weyer - Weber's Gasgrillbibel

Manuel Weyer - Weber's Gasgrillbibel (GU Weber's Grillen)
Deutsch | ISBN: 3833879505 | 360 pages | EPUB | 2 Mar. 2021 | 51.9 MB

The Complete Cook's Country TV Show Cookbook Includes Season 14 Recipes

Posted By: First1
The Complete Cook's Country TV Show Cookbook Includes Season 14 Recipes

The Complete Cook's Country TV Show Cookbook Includes Season 14 Recipes: Every Recipe and Every Review from All Fourteen Seasons by America's Test Kitchen
English | August 24th, 2021 | ISBN: 1948703726 | 920 pages | True EPUB | 391.90 MB

Hit the road with top-rated Cook's Country TV and devour another year of great American recipes.

Skinny Grilling

Posted By: roxul
Skinny Grilling

Barbara Grunes, "Skinny Grilling"
English | ISBN: 1572844000 | 2012 | 100 pages | PDF conv | 1 MB

100 Grilling Recipes You Can't Live Without: A Lifelong Companion

Posted By: l3ivo
100 Grilling Recipes You Can't Live Without: A Lifelong Companion

Bill Jamison, Cheryl Jamison, "100 Grilling Recipes You Can't Live Without: A Lifelong Companion"
English | 2013 | ISBN: 1558328017 | 272 pages | EPUB | 0.35 MB

The Four Fundamentals of Smoking: Pit Master Secrets to Making Incredible BBQ at Home

Posted By: First1
The Four Fundamentals of Smoking: Pit Master Secrets to Making Incredible BBQ at Home

The Four Fundamentals of Smoking: Pit Master Secrets to Making Incredible BBQ at Home by Chris Sussman
English | May 25th, 2021 | ISBN: 1645672417 | 152 pages | True EPUB | 129.12 MB

The Simplest Way to Cook Better BBQ With Techniques for Traeger®, Weber® and Big Green Egg® Smokers

How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire (Steven Raichlen Barbecue Bible Cook)

Posted By: First1
How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire (Steven Raichlen Barbecue Bible Cook)

How to Grill Vegetables: The New Bible for Barbecuing Vegetables over Live Fire (Steven Raichlen Barbecue Bible Cook) by Steven Raichlen
English | May 11th, 2021 | ISBN: 1523509848, 1523513624 | 337 pages | True PDF | 11.13 MB

The genius of Raichlen meets the magic of vegetables.

Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy

Posted By: First1
Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy

Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy by Adam McKenzie
English | May 11th, 2021 | ISBN: 1645673006 | 176 pages | True EPUB | 168.36 MB

Traeger® Cooking - Low on Effort, Big on Flavor

One-Beer Grilling: Fast, Easy, and Fresh Recipes for Great Grilled Meals You Can Make Before You Finish Your First Cold One

Posted By: First1
One-Beer Grilling: Fast, Easy, and Fresh Recipes for Great Grilled Meals You Can Make Before You Finish Your First Cold One

One-Beer Grilling: Fast, Easy, and Fresh Recipes for Great Grilled Meals You Can Make Before You Finish Your First Cold One by Mike Lang
English | May 11th, 2021 | ISBN: 1250275288 | 144 pages | True EPUB | 112.09 MB

Grilling just got better. Nothing beats cracking open a crisp brew over flame-grilled food on a hot summer afternoon. But who wants to be stuck behind the grill all day? With One-Beer Grilling, you can create that awesome, smoke-infused meal before you finish your first cold one. Complete with grill-savvy tips to master the flame and a variety of recipes from essential food groups like red meat and pizza, you'll be kicking back with great food in the time it takes to drink a beer.

Black Smoke: African Americans and the United States of Barbecue (Ferris and Ferris)

Posted By: First1
Black Smoke: African Americans and the United States of Barbecue (Ferris and Ferris)

Black Smoke: African Americans and the United States of Barbecue (Ferris and Ferris) by Adrian Miller
English | April 27th, 2021 | ISBN: 1469662809 | 325 pages | True PDF | 11.93 MB

Across America, the pure love and popularity of barbecue cookery has gone through the roof. Prepared in one regional style or another, in the South and beyond, barbecue is one of the nation's most distinctive culinary arts. And people aren't just eating it; they're also reading books and articles and watching TV shows about it. But why is it, asks Adrian Miller—admitted 'cuehead and longtime certified barbecue judge—that in today's barbecue culture African Americans don't get much love?

Outdoor Gas Griddle Cookbook

Posted By: hill0
Outdoor Gas Griddle Cookbook

Outdoor Gas Griddle Cookbook:
Delicious Recipes and Step by Step Instructions for Grilling Meat, Fish, Game and Veggies
by Kevin Binder

English | 2021 | ASIN: B09297C394 | 97 Pages | EPUB | 46 MB

The Griddle Cookbook: Delicious, Flavor-Packed Recipes for Flat-Top Grilling

Posted By: First1
The Griddle Cookbook: Delicious, Flavor-Packed Recipes for Flat-Top Grilling

The Griddle Cookbook: Delicious, Flavor-Packed Recipes for Flat-Top Grilling by Loïc Hanno
English | April 13th, 2021 | ISBN: 1646041445 | 144 pages | True EPUB | 52.54 MB

Experience the art of flat-top grilling with more than 40 flavor-packed recipes from around the world that you can master with the cast-iron griddle in your kitchen or the outdoor griddle in your backyard.

The Indoor Grilling Cookbook

Posted By: hill0
The Indoor Grilling Cookbook

The Indoor Grilling Cookbook
by The Williams-Sonoma Test Kitchen

English | 2020 | ISBN: 1681885093 | 67 Pages | PDF EPUB (True) | 24 MB

Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes

Posted By: l3ivo
Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes

James Whetlor, "Cooking on the Big Green Egg: Everything you need to know from set-up to cooking techniques, with 70 recipes"
English | 2021 | ISBN: 178713587X | 208 pages | EPUB | 65.9 MB

OPTImal Grillen: Rezepte für den Optigrill

Posted By: ksveta6
OPTImal Grillen: Rezepte für den Optigrill

OPTImal Grillen: Rezepte für den Optigrill - Das Original by Oliver Quaas
2019 | ISBN: 3958439705 | Deutsch | 128 pages | EPUB | 29 MB

Wood Pellet Smoker and Grill Cookbook

Posted By: hill0
Wood Pellet Smoker and Grill Cookbook

Wood Pellet Smoker and Grill Cookbook: Over 400 Flavorful, Easy-to-Cook, and Time-Saving Recipes For Your Perfect BBQ. Smoke, Grill, Roast, and Bake Every Meal You Desire
by David Peterson

English | 2021 | ASIN: B08RY8QQ1D | 674 Pages | PDF AZW3 EPUB | 18 MB