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    3. Nuts

    "Nuts and Nut Products in Human Health and Nutrition" ed. by Venketeshwer Rao, et al.

    Posted By: exLib
    Date: 5 Dec 2021 21:10:39
    "Nuts and Nut Products in Human Health and Nutrition" ed. by Venketeshwer Rao, et al.

    "Nuts and Nut Products in Human Health and Nutrition" ed. by Venketeshwer Rao, Leticia Rao, Md Ahiduzzaman, A. K. M. Aminul Islam
    ITexLi | 2021 | ISBN: 178985511X 9781789855111 1789851920 9781789851922 1789855128 9781789855128 | 125 pages | PDF | 7 MB

    Research is being directed towards the issues of fungal contamination of nuts, associated risks to human health, and methods of minimizing such risks. This book addresses topics in chapters written by international experts in the field.
    Details

    Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts

    Posted By: AvaxGenius
    Date: 30 Jan 2021 17:37:13
    Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts

    Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts by Carlos Crisosto
    English | PDF | 2020 | 258 Pages | ISBN : 1789247179 | 7.55 MB

    Postharvest is an important element of getting fresh, high-quality fruit to the consumer and technological advances continue to outpace infrastructure. This book provides valuable, up-to-date information on postharvest handling of seven fruit and nut crops: almond, fig, peach, persimmon, pistachio, pomegranate and table grape.
    Details
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