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    I vini del cuore (Italian Edition)

    Posted By: Free butterfly
    I vini del cuore (Italian Edition)

    I vini del cuore (Italian Edition) by olga sofia schiaffino/ AA.VV.
    Italian | December 2, 2024 | ISBN: B0DPGPS1P2 | 553 pages | EPUB | 56 Mb

    Special Interest Tourism: Concepts, Contexts and Cases

    Posted By: Free butterfly
    Special Interest Tourism: Concepts, Contexts and Cases

    Special Interest Tourism: Concepts, Contexts and Cases by Sheila Agarwal, Graham Busby, Ruong Huang
    English | March 9, 2018 | ISBN: 9781780645667 | 236 pages | PDF | 11 Mb

    The Best American Food and Travel Writing 2024

    Posted By: tarantoga
    The Best American Food and Travel Writing 2024

    Padma Lakshmi, Jaya Saxena, "The Best American Food and Travel Writing 2024"
    English | ISBN: 0063370646 | 2024 | EPUB | 240 pages | 2 MB

    Handbook of Molecular Gastronomy: Scientific Foundations, Educational Practices, and Culinary Applications

    Posted By: IrGens
    Handbook of Molecular Gastronomy: Scientific Foundations, Educational Practices, and Culinary Applications

    Handbook of Molecular Gastronomy: Scientific Foundations, Educational Practices, and Culinary Applications edited by Hervé This, Christophe Lavelle, Alan L. Kelly, Roisin Burke
    English | June 9, 2021 | ISBN: 1466594780 | True EPUB | 868 pages | 42 MB

    A Cheesemonger’s Tour de France

    Posted By: IrGens
    A Cheesemonger’s Tour de France

    A Cheesemonger’s Tour de France by Ned Palmer
    English | 3 Oct. 2024 | ISBN: 1788166930 | True EPUB | 384 pages | 35.2 MB

    The AI Gourmet: Tech-Infused Gastronomy for the Foodie

    Posted By: TiranaDok
    The AI Gourmet: Tech-Infused Gastronomy for the Foodie

    The AI Gourmet: Tech-Infused Gastronomy for the Foodie by Mike Yap
    English | December 6, 2023 | ISBN: N/A | ASIN: B0CPP8X94X | 147 pages | EPUB | 0.95 Mb

    SAVORING PROSCIUTTO: A CULINARY JOURNEY OF ITALIAN DELIGHTS

    Posted By: TiranaDok
    SAVORING PROSCIUTTO: A CULINARY JOURNEY OF ITALIAN DELIGHTS

    SAVORING PROSCIUTTO: A CULINARY JOURNEY OF ITALIAN DELIGHTS: Discover the Richness of Prosciutto di Parma and Beyond with 100 Delicious Recipes (CURED AND SMOKED MEATS) by GILBERT C.A
    English | June 12, 2023 | ISBN: N/A | ASIN: B0C7XRZ7CW | 235 pages | EPUB | 47 Mb

    Gastronomy, Tourism and the Media

    Posted By: DZ123
    Gastronomy, Tourism and the Media

    Dr. Warwick Frost, Dr. Jennifer Laing, Gary Best, "Gastronomy, Tourism and the Media"
    English | 2016 | ISBN: 1845415744, 1845415736 | EPUB | pages: 264 | 4.1 mb

    THE CRANBERRY BIBLE: From Sweet to Savory, 50 Recipes Celebrating the Versatile Cranberry

    Posted By: TiranaDok
    THE CRANBERRY BIBLE: From Sweet to Savory, 50 Recipes Celebrating the Versatile Cranberry

    THE CRANBERRY BIBLE: From Sweet to Savory, 50 Recipes Celebrating the Versatile Cranberry (SUPER FRUITS) by GILBERT C.A
    English | October 10, 2023 | ISBN: N/A | ASIN: B0CKWSJ9PK | 139 pages | EPUB | 15 Mb

    Molecular Gastronomy Cooking for Vegan : Demystifying Science

    Posted By: hill0
    Molecular Gastronomy Cooking for Vegan : Demystifying Science

    Molecular Gastronomy Cooking for Vegan :
    Demystifying Science: mastering cutting-edge techniques for delicious vegan cuisine

    English | 2024 | ASIN : B0D3CX89DD | 171 Pages | EPUB | 1 MB

    Atlas de la France gourmande: Itinéraires gastronomiques, produits et recettes, restaurants étoilés

    Posted By: IrGens
    Atlas de la France gourmande: Itinéraires gastronomiques, produits et recettes, restaurants étoilés

    Atlas de la France gourmande: Itinéraires gastronomiques, produits et recettes, restaurants étoilés de Estérelle Payany
    Français | 2 juin 2016 | ISBN: 2746744023 | True PDF | 144 pages | 21 MB

    "Medicinal Plants: Chemical, Biochemical, and Pharmacological Approaches" ed. by Mozaniel Santana De Oliveira, et al.

    Posted By: exLib
    "Medicinal Plants: Chemical, Biochemical, and Pharmacological Approaches" ed. by Mozaniel Santana De Oliveira, et al.

    "Medicinal Plants: Chemical, Biochemical, and Pharmacological Approaches" ed. by Mozaniel Santana De Oliveira, Eloisa Helena De Aguiar Andrade, Ravendra Kumar, Suraj Mali
    ITexLi | 2024 | ISBN: 1803567449 9781803567440 1803567430 9781803567433 1803567457 9781803567457 | 421 pages | PDF | 24 MB

    This book presents an in-depth exploration of the multifaceted relationships between medicinal plants and human health. This comprehensive volume delves into the intricate chemical and biochemical aspects of plants, shedding light on their pharmacological properties and applications.

    TTC Video - Cooking across the Ages

    Posted By: IrGens
    TTC Video - Cooking across the Ages

    TTC Video - Cooking across the Ages
    .MP4, AVC, 1280x720, 30 fps | English, AAC, 2 Ch | 13h 18m | 11.22 GB
    Lecturer: Ken Albala, Ph.D. Professor, University of the Pacific | Course No. 9237

    Kitchen Person: Notes on Cooking & Eating

    Posted By: IrGens
    Kitchen Person: Notes on Cooking & Eating

    Kitchen Person: Notes on Cooking & Eating by Rachel Cooke
    English | 9 Nov. 2023 | ISBN: 1399620452 | True EPUB | 256 pages | 2.9 MB

    If You Can't Take the Heat: Tales of Food, Feminism, and Fury

    Posted By: IrGens
    If You Can't Take the Heat: Tales of Food, Feminism, and Fury

    If You Can't Take the Heat: Tales of Food, Feminism, and Fury by Geraldine DeRuiter
    English | March 12, 2024 | ISBN: 0593444485 | True EPUB | 336 pages | 1.1 MB